histamine intolerance food list low histamine diet

The Histamine Intolerance Food List - 187 Foods to Eat and Avoid on a Low Histamine Diet

Looking for a low histamine food list to ease what ails you?

Do you want a comprehensive list of high histamine foods, so that you know your low histamine diet is accurately being followed?

Are you sick and tired of experiencing food sensitivities, skin rashes, digestive symptoms and other chronic symptoms?

Get the food list!

A list of low histamine foods is essential for anyone who suffers from the symptoms of histamine intolerance.

Similar to seasonal allergies or a food allergy, a reaction to histamine is inflammatory. Histamine is a neurotransmitter that travels through your body in your bloodstream and helps break down food in your stomach. But it is also a part of a healthy immune system that sets off a warning when your body needs to fend off any possible illnesses.

When triggered, mast cells in your tissue will release histamine into the bloodstream, which causes your red blood cells to become bigger and helps white blood cells find the foreign pathogen - or threat to your immune system.

Since histamine is something that your body naturally makes, eating high histamine foods usually won’t have negative side effects. However, for people who have a hard time breaking down excess histamine, eating certain foods can trigger symptoms or make them even worse.

Using a histamine intolerance foods list

Knowing which low histamine foods to fill your shopping cart may help you manage a histamine intolerance and can be a part of an elimination diet to help you understand which foods affect you the most.

Though it can be difficult to diagnose, there are some more common histamine intolerance symptoms that are noticeable after eating high histamine foods. These could include hives, headaches, digestive distress, anxiety, trouble sleeping and more. They can also be more complicated, moving from these allergy-like reactions to skin issues and persistent digestive symptoms.

Although the disorder may seem confusing at times, the bright side is that no matter what type of symptoms you’re experiencing, they can be controlled very quickly when you eliminate high histamine foods and replace them with these low histamine foods on our list below.

Why try a low histamine diet?

1) Confirmation of histamine intolerance

To fully diagnose histamine intolerance, you should always work with a doctor or natural healthcare practitioner. However, diagnosis can be difficult due to the multi-symptomatic nature of histamine intolerance. Eliminating certain foods from your diet can help to confirm histamine issues,

as can this at-home test for histamine intolerance. The low histamine diet is a simple, at-home method for understanding your health and symptoms better.

2) Fast relief from a variety of histamine intolerance symptoms

Many people see symptomatic improvement within 1-2 weeks of removing high histamine foods from their diet. 

3) No guesswork about what to eat on a low histamine diet

This low histamine food list removes the guesswork and allows you to really see how the low histamine foods and high histamine foods on this list affect you. Additionally, I include foods that may not be directly high in histamine, but can destabilize mast cells or damage body systems that commonly need to be repaired during histamine intolerance. In order to identify any food intolerances that are additional to histamine intolerance, I suggest using my detailed food diary to help you to pinpoint these foods.

Understanding Which High Histamine Foods to Avoid

The main issue with finding the right low histamine food list is that many foods can be a topic of contradiction. It’s hard to find two identical lists, leaving you a bit confused about your optimal histamine diet…

As a histamine intolerance researcher, I’ve put together the most comprehensive, up-to-date low histamine food list available online.

My version of the low histamine food list calls attention to the foods that will liberate histamine or destabilize mast cells. Although these foods may not be high in histamine themselves, they can increase overall histamine levels and end up triggering symptoms.

In addition, this food chart also includes all high histamine foods, so that you know exactly what to avoid. Knowing both of these lists is important for empowering you to take control of your diet and symptoms.

My goal is to give you the information you need to address histamine intolerance from all angles and experience symptomatic relief, regardless of the underlying cause.

The Histamine Intolerance Food List

In order to experience maximum relief, download the free Low Histamine Diet eBook, which includes a copy of the full low histamine food list and much more valuable info! This is the ultimate guide for starting your low histamine journey. It provides clear guidance for following a low histamine diet, maximizing symptom relief, selecting low histamine supplements and, most importantly, addressing the root cause of your histamine intolerance.

Get the histamine guide!

I also recommend printing out a copy of the low histamine food list to keep in your purse or on your fridge!

Vegetables - Allowed Vegetables - Restricted
  • All fresh vegetables except those listed opposite
  • Eggplant
  • Pumpkin
  • Sauerkraut
  • Spinach
  • Tomato
  • Avocado
  • Olives
  • Pickled vegetables
Fruits - Allowed Fruits - Restricted
  • Apple
  • Cantaloupe
  • Figs
  • Grapes
  • Honeydew
  • Mango
  • Pear
  • Rhubarb
  • Lychee
  • Persimmon
  • Blackberries
  • Blueberries
  • Watermelon
  • Coconut
  • Citrus fruits
  • Banana
  • Cherry
  • Cranberry
  • Currant
  • Date
  • Loganberry
  • Nectarine
  • Orange
  • Papaya
  • Peach
  • Pineapple
  • Prunes
  • Plums
  • Raisins
  • Raspberries
  • Strawberries
  • All dried fruits
  • Fruit dishes, jams, juices made with restricted ingredients
Meat, Poultry and Fish - Allowed Meat, Poultry and Fish - Restricted
  • All fresh meat, fish and poultry. Must be bought and cooked fresh.
  • All canned meat/fish
  • All shellfish
  • Leftover/refrigerated meats
  • Processed, cured or smoked meats
Eggs - Allowed Eggs - Restricted
  • Plain eggs (ensure whites are fully cooked)
  • Raw egg whites (as in some eggnog, hollandaise sauce, milk shakes)
Fats and Oils - Allowed Fats and Oils - Restricted
  • Pure butter
  • All vegetable oils and oils of allowed foods which contain no additives
  • Coconut oil
  • Meat drippings and fat
  • Homemade gravy
  • Homemade salad dressings with allowed ingredients
  • All fats and oils with colors or preservatives
  • Prepared gravy
  • Commercial salad dressings
  • Hydrolyzed lecithin
Spices and Herbs - Allowed Spices and Herbs - Restricted
  • All fresh herbs and spices except those listed opposite
  • Anise
  • Cinnamon
  • Cloves
  • Curry powder
  • Paprika/cayenne
  • Nutmeg
  • Seasoning packets with restricted ingredients
  • Foods labeled “with spices”
Nuts and seeds - Allowed Nuts and seeds - Restricted
  • All nuts should be eliminated for the first two weeks on the diet. After this period, nuts aside from those listed opposite may be reintroduced individually to examine tolerance. Begin with macadamias and chestnuts.
  • Walnuts
  • Cashews
Legumes - Allowed Legumes - Restricted
  • All legumes should be eliminated for the first two weeks on the diet. After this period, legumes aside from those listed opposite may be reintroduced individually to examine tolerance. Even if tolerable, a maximum consumption of ½ cup legumes per day is recommended.
  • Soy
  • All canned beans/lentils/legumes
  • Peanuts
Breads and Cereals* - Allowed Breads and Cereals* - Restricted
  • Total of ½ cup per day maximum of the following:
  • Any plain, gluten-free breads, gluten-free oats, gluten-free pasta or other gluten-free grains with allowed ingredients only.
  • It’s notable that non-celiac gluten sensitivity may be due to histamine intolerance.
  • Foods cooked in oils containing hydrolyzed lecithin, BHA or BHT Baking Mixes
  • Dry dessert mixes
Milk and Dairy* - Allowed Milk and Dairy* - Restricted
  • Coconut, oat or rice milks (made only with pure ingredients)
  • After two weeks on this diet, plain milk can be reintroduced if tolerable
Sweeteners* - Allowed Sweeteners* - Restricted
  • Recommended to only use when necessary and in minimal amounts:
  • Honey
  • Molasses
  • Maple Syrup
  • Pure jams and jellies (only with allowed ingredients)
  • Homemade desserts with allowed ingredients
  • Flavored syrups
  • Prepared dessert fillings
  • Prepared icings/frostings
  • Spreads with restricted ingredients
  • Cake decorations
  • Confectionary
  • Commercial candies
  • All processed sugars
  • All artificial sweeteners
Other - Allowed Other - Restricted
  • Apple cider vinegar (only type of vinegar allowed, typically tolerable in small amounts)
  • Baking soda
  • Plain gelatin
  • Corn starch
  • Gluten-free baking powder
  • All chocolate, cocoa and carob
  • All products made with artificial flavors or preservatives
  • Artificial colorings, especially tartazine (also found in medications and supplements)
  • Hydrolyzed lecithin
  • BHA, BHT
  • Flavored gelatin
  • Mincemeat
  • Prepared relishes and olives
  • Soy sauce
  • Miso
  • Commercial ketchup
  • Canned foods and ready meals
  • Pickled and fermented foods
  • Vinegar
  • Yeast and yeast extracts
  • Benzoates (also found in cosmetics), sulphites, nitrites, glutamate, food dyes

Beverages - Allowed

Beverages - Restricted

  • Coffee (only tolerable for some - can cause mast cell activation)
  • Still and carbonated mineral water
  • Tea made with fresh, allowed herbs or ginger and hot water only (ginger helps degrade histamine)
  • Alcohol is recommended to be consumed in minimal amounts, if at all. However, when necessary, plain vodka, gin and white rum are the best choices on this diet.
  • Low histamine wine


  • Soda and carbonated drinks
  • All tea (including green, black and mate)
  • All drinks with “flavor” or “spices” Beer, cider and wine (unless specified low histamine wine)
  • All other alcoholic beverages

* Starred food categories are not essential in your diet and should be consumed in minimal amounts or avoided entirely to maximize health benefits and symptom relief during your diet.

The low histamine food chart here is meant to show you which foods are safe to consume and which are best to avoid when you want to reduce your symptoms quickly and effectively. Download the foods list and use it as a shopping list to help make meal planning fast and easy!

Get the foods list!

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